Our Menu

updated 2020 Menu

Please let our Waiting Staff know if you have any food allergies or special dietary requirements and we will try our best to cater to your needs.

Gold Card Discount $4. You must show your Gold Card to get the discount

NO GOLD CARD NO DISCOUNT

Entrée

 

Garlic Bread (1 person)   Ciabatta Bread and Garlic Butter              $6

All other Entrées $10

 

Fish Tostadas

Toasted Tortillas, Tomato Salsa and Rocket

Served with Sriracha Mayo

 

Salt & Pepper Squid                        

        

             Shrimp Cocktail

Served with Garlic Aioli               Served with Seafood Sauce

Camembert Wedges                                 Pork Belly Bites      

Served with a rich Plum Sauce                 Served with a rich Plum Sauce

MAINS

Chicken Salad $20

Succulent Chicken breast slices served on a garden salad With Balsamic Vinaigrette and a touch of Aioli on the side

Butterfly Chicken Breasts           $24

Served on creamy mash with mushroom sauce, bacon and salad

Fish & Chips                                  $24

Battered John Dory, served with fresh salad and fries, tartare sauce and lemon wedge.

Scallops                                           $24

Battered Scallops served with fresh salad and fries, tartare sauce and lemon wedge

Cozi Steak                                      $28

Scotch fillet, cooked to your liking, with creamy mushrooms, fries, and a fresh salad

Pork Belly                                      $25

Slow cooked Pork Belly with caramelized pear and ginger purée served on creamy mash

with apple slaw

Pasta                                                $22

Chicken and Bacon Fettucine served with a slice of Garlic Bread

Arancini Rice Balls                       $15

Served with fresh salad and Apricot and Capsicum Relish

Salmon                                            $26

South Island Salmon served on a potato rosti with fresh salad and lemon and dill butter

Lamb Loin Chop                          $24

Served on Kumara mash with Cranberry Sauce, Jus and Fresh Salad

Roast of the Day                            $20

Served with Vegetables and Gravy

 

Feel free to change fries to mash and change battered fish to pan fried

DESSERTS

 

Chocolate Mud Cake                            $12

Served with Vanilla Ice Cream. Whipped cream and Chocolate Sauce

Pear and Ginger Pudding                    $12

Served with Vanilla Ice Cream and Toffee Sauce

Ice Cream Sundae

Vanilla Ice Cream with your choice of Chocolate, Caramel, Berry or Passionfruit Sauce

 

Please let our Waiting Staff know if you have any food allergies or special dietary requirements and we will try our best to cater to your needs.

Gold Card Discount $4. You must show your Gold Card to get the discount

NO GOLD CARD NO DISCOUNT